English | 中文 | Español

2,3-Dimethylpyrazine

CAS No.:5910-89-4
Product Grade: Food Grade
Purity / Assay: 98% min
Molecular Formula:C₆H₈N₂
Molecular Weight:108.14
Synonym(s):2,3-Dimethylpyrazine, Dimethylpyrazine, 2,3-Dimethyl-1,4-diazine

an alkyl pyrazine aroma chemical with a strong, nutty, roasted, cocoa-like odor. It occurs naturally in roasted coffee, cocoa, peanuts, baked goods and many cooked foods. It is used in coffee, cocoa, nut, bakery and savory flavor systems as a standard roasted material. The product is manufactured under strict quality control with batch-to-batch consistency verified by GC analysis, meeting food-grade specifications for safe and reliable commercial use. KieRay Chem is a reliable supplier of 2,3-Dimethylpyrazine (CAS: 5910-89-4). Available in standard commercial pack sizes with complete documentation, it meets the requirements of global industrial buyers. The product is backed by professional technical support and reliable logistics, ensuring a stable long-term supply chain.

• Imparts a clean roasted-nut and cocoa note used in chocolate, coffee and praline flavors. This ensures reproducible and dependable performance in commercial compounding and food manufacturing. It is also suitable for use in continuous production lines and small-batch custom formulations alike, delivering stable value across diverse application scenarios.
• Supports roasted-bakery and cereal profiles in snacks and baked products. Combined with stable quality and reliable supply, it fits both routine production and new product development. It is also suitable for use in continuous production lines and small-batch custom formulations alike, delivering stable value across diverse application scenarios.
• Acts as a key blending pyrazine in comprehensive roasted-flavor systems. Its versatility extends value across beverages, bakery, confectionery, dairy, savory and household segments. It is also suitable for use in continuous production lines and small-batch custom formulations alike, delivering stable value across diverse application scenarios.
• Provides heat stability across baking, frying and extrusion processes. This makes it a practical choice for formulators seeking consistent sensory and functional results. It is also suitable for use in continuous production lines and small-batch custom formulations alike, delivering stable value across diverse application scenarios.
• GC-certified food-grade pyrazine with reproducible sensory quality. This ensures reproducible and dependable performance in commercial compounding and food manufacturing. It is also suitable for use in continuous production lines and small-batch custom formulations alike, delivering stable value across diverse application scenarios.

25kg/bag, 25kg/drum, IBC Drum
CAS No.: 5910-89-4

Product Name: 2,3-Dimethylpyrazine

Purity / Assay:98% min
Molecular Formula:C₆H₈N₂
Molecular Weight:108.14
EINECS No.:227-630-0
Synonym(s):2,3-Dimethylpyrazine, Dimethylpyrazine, 2,3-Dimethyl-1,4-diazine

For global customers, we provide complete technical documentation to support product evaluation, regulatory compliance and safe handling during transportation and application.

REQUEST A QUOTE

Product Inquiry — Popup Form