L-Serine (CAS 56-45-1) is a proteinogenic amino acid involved in the biosynthesis of proteins, phospholipids, sphingolipids and neurotransmitters. It is a precursor to glycine, cysteine and folate, and plays a role in purine/pyrimidine synthesis and one-carbon metabolism. L-Serine is used as a nutritional supplement, cosmetic moisturiser and cell-culture component.
L-Serine
Category:Nutrition Additives
CAS No.:56-45-1
Product Grade: Food grade
Purity / Assay: 99%
Molecular Formula:C₃H₇NO₃
Molecular Weight:105.09
EINECS No.:200-274-3
Synonym(s):L-Serine; (S)-2-Amino-3-hydroxypropionic acid; Ser
L-Serine (CAS 56-45-1) is a proteinogenic amino acid involved in the biosynthesis of proteins, phospholipids, sphingolipids and neurotransmitters. It is a precursor to glycine, cysteine and folate, and plays a role in purine/pyrimidine synthesis and one-carbon metabolism. L-Serine is used as a nutritional supplement, cosmetic moisturiser and cell-culture component.
1. Nutritional supplement and amino-acid infusion component. 2. Moisturising and skin-conditioning agent in cosmetics. 3. Precursor for glycine, cysteine and sphingolipid biosynthesis. 4. Cell-culture media ingredient and biochemical research reagent.
25kg/bag; 25kg/drum
CAS No.: 56-45-1
Product Name: L-Serine
Purity / Assay:99%
Molecular Formula:C₃H₇NO₃
Molecular Weight:105.09
EINECS No.:200-274-3
Synonym(s):L-Serine; (S)-2-Amino-3-hydroxypropionic acid; Ser
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