Sodium bicarbonate (CAS 144-55-8) is an inorganic salt with mild alkalinity. It is a white crystalline powder that decomposes on heating to release carbon dioxide, widely used as a leavening agent, pH buffer and effervescent component in food, pharmaceutical and industrial applications.
Sodium bicarbonate
Category:Nutrition Additives
CAS No.:144-55-8
Product Grade: Food grade
Purity / Assay: 99%
Molecular Formula:CHNaO₃
Molecular Weight:84.01
EINECS No.:205-633-8
Synonym(s):Baking soda; Sodium hydrogen carbonate; Carbonic acid monosodium salt
Sodium bicarbonate (CAS 144-55-8) is an inorganic salt with mild alkalinity. It is a white crystalline powder that decomposes on heating to release carbon dioxide, widely used as a leavening agent, pH buffer and effervescent component in food, pharmaceutical and industrial applications.
1. Used as a leavening agent in bakery and food processing through controlled carbon dioxide release. 2. Serves as a pH buffer and antacid in pharmaceutical and nutraceutical formulations. 3. Applied as an effervescent and mild cleaning agent in consumer and institutional products. 4. Functions in flue-gas treatment, chemical intermediate synthesis and laboratory pH adjustment.
25kg/bag; 25kg/drum
CAS No.: 144-55-8
Product Name: Sodium bicarbonate
Purity / Assay:99%
Molecular Formula:CHNaO₃
Molecular Weight:84.01
EINECS No.:205-633-8
Synonym(s):Baking soda; Sodium hydrogen carbonate; Carbonic acid monosodium salt
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