DL-Threonine
DL-Threonine, identified by CAS number 80-68-2, is a racemic mixture comprising equal parts of the L- and D-enantiomers of the essential amino acid threonine. This organic compound is characterized by its white crystalline appearance and its status as a polar, uncharged molecule featuring a secondary hydroxyl group. As a fundamental building block in organic chemistry, it serves as a versatile intermediate for the synthesis of various derivatives and complex biochemical structures. Its solubility in water and relative stability under standard environmental conditions make it a reliable reagent for laboratory and industrial applications.
In the context of industrial and research handling, DL-Threonine is valued for its consistent purity and chemical reactivity. While the L-isomer is the biologically active form found in proteins, the DL-racemate is frequently utilized in chemical research, peptide synthesis, and as a reference standard in analytical chemistry. It provides a cost-effective alternative for processes where enantiomeric purity is not the primary requirement, such as in the development of specialized buffers, culture media components, or as a precursor in the manufacture of pharmaceuticals and fine chemicals.
• Chemical Synthesis and Intermediates: DL-Threonine serves as a critical starting material and intermediate in the synthesis of various chemical compounds. It is frequently employed in the production of antibiotics, specialized peptides, and other fine chemicals where the racemic nature of the molecule provides a specific structural foundation. Researchers utilize this amino acid to explore new synthetic pathways and to develop derivatives that are used across the agrochemical and pharmaceutical industries.
• Laboratory Research and Analytical Standards: Within the scientific community, this compound is widely used as a biochemical reagent in laboratory experiments. It acts as a reference standard for chromatography and other analytical techniques, allowing for the precise identification and quantification of amino acids in complex mixtures. Additionally, it is utilized in the formulation of synthetic culture media for microbiological studies, providing a controlled nitrogen source for various microorganisms.
• Nutritional and Feed Additives: Although the L-isomer is the form utilized in protein biosynthesis, DL-Threonine finds application in the formulation of animal feed additives and nutritional supplements. It is used to balance the amino acid profile in various feedstocks, ensuring that livestock receive the necessary components for healthy growth and development. Its inclusion helps optimize the nutritional value of feed, particularly in large-scale agricultural operations where cost-efficiency and consistent quality are paramount.
Product Name: DL-Threonine
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