Gum arabic (CAS 9000-01-5) is a natural polysaccharide exudate from Acacia trees. It is a white to light-yellow powder with high water solubility, widely used as an emulsifier, stabilizer and thickener in food, pharmaceutical and cosmetic applications.
Gum arabic
Category:Nutrition Additives
CAS No.:9000-01-5
Product Grade: Food grade
Purity / Assay: 99%
Molecular Formula:Variable composition
Molecular Weight:Variable
EINECS No.:232-519-5
Synonym(s):Acacia gum; Gum arabic; Arabic gum
Gum arabic (CAS 9000-01-5) is a natural polysaccharide exudate from Acacia trees. It is a white to light-yellow powder with high water solubility, widely used as an emulsifier, stabilizer and thickener in food, pharmaceutical and cosmetic applications.
1. Used as an emulsifier and stabilizer in beverages, confectionery and flavor emulsions. 2. Serves as a pharmaceutical excipient for suspensions, emulsions and tablet coating. 3. Applied as a thickener and film-former in cosmetics and personal-care products. 4. Functions as an encapsulation and flavor-fixation agent in food systems.
25kg/bag; 25kg/drum
CAS No.: 9000-01-5
Product Name: Gum arabic
Purity / Assay:99%
Molecular Formula:Variable composition
Molecular Weight:Variable
EINECS No.:232-519-5
Synonym(s):Acacia gum; Gum arabic; Arabic gum
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