Fluoroethylene Carbonate (CAS:114435-02-8) is the most widely used film-forming additive for lithium-ion battery electrolytes. This cyclic carbonate with a single fluorine substituent dramatically improves the solid electrolyte interphase on graphite and silicon anodes, suppressing gas generation and dendrite growth while extending low-temperature performance and cycle life. Battery Grade FEC with purity above 99.9% and stringent
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Polystyrene Sulfonic Acid (CAS:28210-41-5) is a strong-acid polyelectrolyte based on styrene sulfonic acid repeat units, typically supplied as an aqueous solution. Its dense sulfonic acid groups impart high proton conductivity, excellent dispersing power and strong electrostatic interactions, making it a key component in conductive polymers such as PEDOT:PSS dispersions, proton exchange membranes, ion-exchange resins and
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Lithium Hexafluorophosphate (CAS:21324-40-3) is the benchmark conducting salt for lithium-ion battery electrolytes. Supplied as a white crystalline powder with purity up to 99.9% and extremely low water and free-acid content, it provides the high ionic conductivity, electrochemical stability and aluminum passivation required by modern high-energy cells for EVs, energy storage and consumer electronics. Strict moisture-controlled
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Oleic Acid (CAS:112-80-1) is the most abundant monounsaturated omega-9 fatty acid in nature, obtained from animal and vegetable fats. It is a clear, pale yellow liquid that serves as the fundamental raw material for oleochemicals: soaps, emulsifiers, lubricants, plasticizers, coatings and cosmetics. Its unsaturated structure delivers excellent low-temperature fluidity and mildness, making it indispensable in
Coenzyme Q10 (CAS:303-98-0), also known as ubiquinone-10 or ubidecarenone, is a fat-soluble, vitamin-like compound naturally present in cell membranes where it drives mitochondrial energy production and acts as a powerful lipophilic antioxidant. It is one of the most researched dietary ingredients worldwide, widely formulated in heart-health supplements, anti-aging cosmetics and functional foods. Our high-purity Food
m-Phenylenediamine (CAS:108-45-2) is an aromatic diamine supplied as white to faintly colored flakes or crystalline solid. As the 1,3-diamino derivative of benzene, it is a fundamental monomer for high-performance polyamides, polyimides and epoxy curing systems, and a classic coupling component for azo dyes and hair colorants. Its two primary amine groups enable strong crosslinking and
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3,5-Dichlorobenzoyl Chloride (CAS:2905-62-6) is an important aromatic acid chloride used as a key building block in agrochemical and pharmaceutical synthesis. It appears as a colorless to light yellow liquid or low-melting solid with high reactivity toward alcohols and amines, enabling efficient acylation to esters, amides and other functional derivatives. Its symmetrical 3,5-dichloro substitution pattern brings
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Ammonium Formate (CAS:540-69-2) is the ammonium salt of formic acid, supplied as a white, hygroscopic crystalline solid with a weak odor of ammonia. It is an efficient hydrogen-transfer reagent, a mild formylating agent, and a widely used volatile buffer in chromatography and pharmaceutical synthesis. Its excellent water solubility and clean decomposition profile make it a
a fluorinated phthalazinone benzoic acid building block used in pharmaceutical intermediate synthesis. It carries a 4-oxo-dihydrophthalazine system with a fluoro-benzoic acid arm, suited to advanced medicinal chemistry. It is used in the manufacture of pharmaceutical intermediates, especially in the synthesis of vasopressin-receptor-type drug candidates. The product is manufactured under strict quality control with batch-to-batch consistency
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a low-molecular-weight branched thiol with an intensely pungent, skunky odor. It is an important organosulfur building block used across agrochemical, pharmaceutical and polymer industries. It is used as a synthesis intermediate, polymerization modifier, and in the production of thio-compound odorants and crop-protection chemicals. The product is manufactured under strict quality control with batch-to-batch consistency verified
a primary alcohol used as an industrial solvent, extractant and synthesis intermediate. It is a versatile C5 alcohol occurring in fused oil and produced synthetically on large scale. It is used in solvent formulations, extraction processes, plasticizer esters, lubricant additives and pharmaceutical intermediates. The product is manufactured under strict quality control with batch-to-batch consistency verified
a natural essential oil steam-distilled from the fresh fruits of Litsea cubeba, rich in citral. It is characterized by an intensely lemony, fresh, herbaceous odor and is a major natural source of citral for the flavor and fragrance industry. It is used in lemon-type flavors, perfumery, aromatherapy and as a natural raw material for citral
a sulfur ketone aroma chemical with a strong, meaty, roasted, slightly garlicky odor. It is a natural constituent of cooked meat, contributing characteristic savory-roasted sulfur aroma. It is used in meat, savory, soup and reaction flavor systems at low dosage levels. The product is manufactured under strict quality control with batch-to-batch consistency verified by GC
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a thiazoline aroma chemical with a strong, roasted, meaty, yeast-like odor. It occurs naturally in roasted meat and yeast-derived foods, contributing savory roasted-yeast character. It is used in yeast, roasted-meat, savory and reaction flavor systems and in bakery and snack flavors. The product is manufactured under strict quality control with batch-to-batch consistency verified by GC
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a thiazole ester aroma chemical with a powerful, roasted, meaty, nutty odor reminiscent of beef broth. It occurs naturally in roasted meat, coffee and savory cooked foods, combining roasted-nut and meaty characters. It is used in roast-meat, nut, coffee, savory and reaction flavor systems and in savory fragrances. The product is manufactured under strict quality
a sulfur-containing pyrazine with an intense roasted, coffee-like odor with nutty notes. It occurs naturally in coffee and is a recognized high-impact roast-and-nut flavor chemical with FEMA 3189 status. It is used in coffee, cocoa, nut and savory flavor systems and in roast-flavor reconstructions. The product is manufactured under strict quality control with batch-to-batch consistency
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